#Bill-Marler

The FDA has issued its boringly titled Southwest Agricultural Region Environmental Microbiology Study (2019 – 2024). The report seems designed to be boring.  Its subject, however, is anything but. Let me do some translating (in Italics). “The study was designed to improve understanding of the

Every now and then I run across a report about something I know absolutely nothing about but wish I did, and this is one of them—an analysis from the University of California on Sample Costs to Produce and Harvest Romaine Hearts Lettuce. I’m particularly interested in Romaine because it is one of

Poisoned, the food safety film featuring the lawyer, Bill Marler,  is now available to watch on Netflix. I wrote about earlier when I saw it at the Tribeca Film Festival. It’s totally worth watching, and not only because I have a cameo in it. Bill Marler explains why.  I reproduce his post

Once again I am indebted to Bill Marler for keeping me informed about items related to food safety: Publisher’s Platform: The House Appropriations Committee Directs the FDA to Restructure – will it be Ignored?  He points to this item on page 79 of the House Agriculture Appropriations bill. I’ve

Poisoned: The Dirty Truth About Your Food, a Netflix documentary about food safety in the U.S., premiered at the Tribeca Film Festival and I got to go. It’s based on the book by Jeff Benedict about the Jack in the Box E. coli O157:H7 poisonings in 1993, and features Bill Marler, the lawyer who