#Cholesterol

Nutritional Viewpoints on Eggs and Cholesterol. by Michihiro Sugano and Ryosuke Matsuoka.  Foods 2021, 10(3), 494; https://doi.org/10.3390/foods10030494 Opinion:  This review says that although Japanese people eat more eggs than Americans, they may be protected against higher cholesterol levels

Холестерин играет важную роль в развитии эмбриона в утробе матери. Если у женщины будет избыток или недостаток холестерина, то есть достаточно высокая вероятность, что ребенок родится с каким-то (пусть даже с незначительным) дефектом.

#LaPassione #здоровье #наука #ребенок #материнство

Author: Carolyn Gramling / Source: Science News Cholesterol clinched it: A group of strange Precambrian fossils are among the oldest known animals in the rock record. Organic molecules preserved with fossils of the genus Dickinsonia confirm that the creatures were animals rather than fungi or

You have to have some sympathy for egg producers.  Egg consumption has been declining for years. Egg producers blame the decline on cholesterol concerns; eggs are by far the largest dietary source of cholesterol. Now Pete and Gerry’s Organic Eggs is petitioning the FDA to forget about

The Physicans Committee for Responsible Medicine (PCRM), a group advocating against use of animals in research but for vegetarian and vegan diets, has started a campaign to restore egg-and-cholesterol recommendations to the Dietary Guidelines for Americans. Eggs are the largest source of