#Heart-disease

A press release from Stanford University announced: Twin research indicates that a vegan diet improves cardiovascular health. A Stanford Medicine-led trial of identical twins comparing vegan and omnivore diets found that a vegan diet improves overall cardiovascular health. In a study with 22

The American Heart Association (AHA) has just issued its latest set of dietary guidelines aimed at preventing the leading cause of death in the United States: 2021 Dietary Guidance to Improve Cardiovascular Health: A Scientific Statement From the American Heart Association. Because AHA guidelines

Nutritional Viewpoints on Eggs and Cholesterol. by Michihiro Sugano and Ryosuke Matsuoka.  Foods 2021, 10(3), 494; https://doi.org/10.3390/foods10030494 Opinion:  This review says that although Japanese people eat more eggs than Americans, they may be protected against higher cholesterol levels

The White House has issued a report on the Obama administration’s accomplishments in addressing heart disease: “Making Health Care Better.” The good news is that heart disease mortality has been falling steadily since 2009. But let’s put this in context.  Here’s the long-term trend.

I love butter as much as the next person, but when I went to New York’s Food Fest yesterday, the butter makers were all proudly displaying Time Magazine’s provocative June 23 cover. The cover story is by Bryan Welsh. It comes with an even more provacative video–one of those