#Probiotics

This one started out with a notice in NutraIngredients Europe, a newsletter I subscribe to: Probiotic BG01-4 relieves constipation and discomfort in GI disorders: Probiotic BG01-4 improves specific symptoms of constipation and related GI dysfunction in people with self-reported functional

Probulin Growing up, I was fortunate in that I was never stricken by extreme acne while most of my friends struggled with it throughout puberty. Unfortunately, this led me to believe my skin was ‘set it and forget it’ and I didn’t need to use products to maintain healthy skin. This illusion came

My colleague, former doctoral student, and frequent correspondent, Dr. Lisa Young, sent me this choice item: Now why would PepsiCo be interested in putting money into a conference on fermented foods? Lisa has the answer to that one too: the company just bought a company that makes fermented

FoodNavigator-USA.com, an industry newsletter, has a collection of articles about Kombucha, a drink that Wikipedia defines as: A fermented, slightly alcoholic, lightly effervescent, sweetened black or green tea drink commonly intended as a functional beverage for its supposed health benefits.

Kombucha is gaining popularity every day, but I have been obsessed with it for a long time now. If you don’t already know what it is, it’s a fermented probiotic beverage. It can help kill candida, detoxify your body, strengthen your immune system, boost energy, fight cancer, ease joint pain, ...